FOOD SERVICE SUPERVISOR, Calgary, AB Job Number: 37525 Source: Job Bank
Salary: Hourly: $13.56 for 40 to 44 hours per week Benefits: Medical Benefits, Dental Benefits Anticipated Start Date: As soon as possible Terms of Employment: Permanent Full-Time Number of positions: 2 Employment Conditions: Day, Evening, Night, Weekend, Shift
EMPLOYER DETAILS Employer: TIM HORTONS
JOB REQUIREMENTS Languages: English Education: No degree, certificate, or diploma Credentials (certificates, licences, memberships, courses, etc.) Not required, not applicable Experience: 1 year to less than 2 years experience
Additional Skills: Address customer’s complaints or concerns; Train staff in job duties, sanitation and safety procedures; Prepare budget and cost estimates; Establish methods to meet work schedules, Hire food service staff
Work Setting: Coffee shop; Food service establishment; Fast food outlet or concession; Coffee ShopWorkers Supervised: Kitchen and food service helpers; Food service counter attendants and food preparers
Specific Skills: Supervise and co-ordinate activities of staff who prepare and portion food, Supervise and check assembly of trays; Prepare and submit reports, Estimate and order ingredients and supplies Ensure food service and quality control
Security and Safety: Bondable
Work Site Environment: Noisy, Odours, Hot
Work Conditions and Physical Capabilities: Fast-paced environment, Work under pressure, Tight deadlines, Combination of sitting, standing, and walking, Standing for extended periods, Bending, crouching, kneeling, Walking
Ability to Supervise: 16-20 people
By Fax: (403) 274-3844
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